Bayard Boyle, Sr. Memorial Garden at Rhodes College

The Bayard Boyle, Sr. memorial garden at Rhodes College that was established by the generous contributions of Boyle Investment Company employees has matured nicely since it was planted in his memory 15 years ago. While Bayard Boyle, Sr., the founder of Boyle Investment Company, shared his time and talent with many community organizations, he had a special place in his heart for Rhodes College, where he sat on the board for 26 years. In 1970, the college conferred on Bayard the honorary degree of Doctor of Humanities. The garden offers a peaceful place to rest in the midst of the Rhodes College campus adjacent to the Bryan Campus Life Center.

Recent News

The Next Generation: Ronnie Grisanti’s at Regalia

September 25, 2018

The Commercial Appeal September 25, 2018 The new Ronnie Grisanti’s is a labor of love. “I knew my father wanted one more restaurant. I had to do this for him,” said chef and owner Judd Grisanti with tears in his eyes. The Grisanti family has been serving its beloved Northern Italian fare in Memphis for more […]

Scorecard: Dave Ramsey outlines company’s future at groundbreaking for new HQ

July 13, 2018

Nashville Business Journal July 13, 2018 Scorecard checks back on our headlines from a year ago. Then: In July 2017, personal finance guru Dave Ramsey broke ground on Ramsey Solutions’ new 47-acre home. Ramsey paid $10.2 million in cash for the acreage in Williamson County’s Berry Farms development in 2015 and said he would pay […]

Central BBQ goes to Nashville, changes signs

July 12, 2018

Memphis Commercial Appeal July 12, 2018 The fruits of a new partnership announced more than a year ago involving Central BBQ are now sprouting. The owners announced the long-awaited fourth Central BBQ — at 6201 Poplar where LYFE Kitchen once operated — should open by early August. The other two developments: A fifth Central BBQ […]

Binkley and Thompson Awarded Congress of New Urbanism Accreditation

Boyle is pleased to announce that Les Binkley and Gary Thompson have been awarded CNU accreditation by The Congress of New Urbanism (CNU) on the nomination of the faculty of the University of Miami School of Architecture. CNU was founded in 1993 and is the leading organization promoting walkable, mixed-use neighborhood development, sustainable communities, and healthier living conditions. CNU accreditation was established to recognize the talent within the New Urbanist movement for creating walkable, sustainable places. CNU’s founding principles can be found at www.cnu.org/charter. Binkley and Thompson will utilize this knowledge as they continue their involvement in the planning and development of Boyle’s large, mixed-use projects, such as Schilling Farms in Collierville.

Recent News

The Next Generation: Ronnie Grisanti’s at Regalia

September 25, 2018

The Commercial Appeal September 25, 2018 The new Ronnie Grisanti’s is a labor of love. “I knew my father wanted one more restaurant. I had to do this for him,” said chef and owner Judd Grisanti with tears in his eyes. The Grisanti family has been serving its beloved Northern Italian fare in Memphis for more […]

Scorecard: Dave Ramsey outlines company’s future at groundbreaking for new HQ

July 13, 2018

Nashville Business Journal July 13, 2018 Scorecard checks back on our headlines from a year ago. Then: In July 2017, personal finance guru Dave Ramsey broke ground on Ramsey Solutions’ new 47-acre home. Ramsey paid $10.2 million in cash for the acreage in Williamson County’s Berry Farms development in 2015 and said he would pay […]

Central BBQ goes to Nashville, changes signs

July 12, 2018

Memphis Commercial Appeal July 12, 2018 The fruits of a new partnership announced more than a year ago involving Central BBQ are now sprouting. The owners announced the long-awaited fourth Central BBQ — at 6201 Poplar where LYFE Kitchen once operated — should open by early August. The other two developments: A fifth Central BBQ […]

Nashville Goes National

Nashville’s unique culture, food, retailers, neighborhoods, and music have all made national headlines lately. It all started with a June 2012 article in The New York Times called “Nashville’s Rising Stars: The Kitchen is Their Studio.” For those of us who live here, this is no surprise. We’ve been blessed with all of the great things that a big city has to offer and then some, but with a friendly, Southern, neighborhood feel, and it’s been our little secret up until now. Not only did the author of The New York Times article rave about our food, but she even paid homage to the amazing culinary efforts happening in my very own neighborhood, which is known to locals as East Nashville.

At first, I was thrilled because this type of exposure has been something these hardworking, local restaurants have probably dreamed about. For one little neighborhood, we have some very special things going on, from homemade, slow roasted Southern artisan Olive & Sinclair chocolate, to the one and only Mas Tacos, which makes authentic Mexican street food such as fried avocado tacos and fish tacos with shaved red cabbage, spicy dill yogurt, and fresh lime. Not to mention the best part, which is that Mas Tacos is tucked away in a small, nondescript storefront with a killer jukebox and an eclectic mix of tables and chairs from the attics of friends and family members. Then, there’s The Pharmacy Burger & Beer Garden, which uses local beef and bakes fresh, homemade buns. The beer garden is covered with picnic tables and lights and is the perfect place to be with family and friends on a nice afternoon or evening.

The article goes on to mention several other local haunts and favorite restaurants that I’ve come to love over the years and describes Nashville as a place that is “enjoying the attention of a nation that sure likes the South these days. But, even if you set all of the Southern infatuations aside, Nashville is one of several midsize cities whose food sensibilities are growing as people leave the dog-eat-dog cities on the coasts in search of more affordable, pleasant places to live and eat.”

Excitement aside (yes, my city was written about in The New York Times, so take that all of my friends who live in Portland, New York City, San Francisco, and etc.), my mind immediately moved toward “wait, now everyone knows” and then toward “I won’t even be able to get into my favorite restaurants and places anymore.” Shock and horror arose as I pictured busloads of travelers standing in front of Mas Tacos on a Friday night, or lining up for Sunday brunch in front of my beloved Marche. But, it couldn’t always be a local secret, so I will decidedly share all that Nashville has to offer. First and foremost, it makes me proud, and besides, what would the South be without “the more the merrier” attitude followed by a “come on over for a visit”? The best part is that we mean it sincerely.

Other recent articles that put Nashville in the national spotlight include GQ Magazine’s July article entitled “Nowville,” which covers where to stay, shop, hear music, and eat when in our great city. It includes profiles of local architects, retailers, novelists, restaurant owners, and our very own pioneering speakeasy, The Patterson House, which serves up a bacon old fashioned. Yes, you read that correctly…….and it’s delicious. The author writes that “Nashville, Tennessee used to be just a city of ten-gallon hats and the Grand Ole Opry. Now it’s the most electric spot in the South, thanks to a cast of designers, architects, chefs, and rock n’ rollers.” Food Republic also covers “21 Great Things To Eat And Drink In Nashville,” and had a hard time narrowing the list down. Hopefully, you are starting to see why now. Nashville is a special place.

Since Boyle Nashville opened our doors ten years ago, we’ve seen Nashville grow right in front of our eyes, and we feel grateful that our city has fared better than most during the economic downturn that has hit, and continues to hit, many cities very hard. Because of that, we strive to create projects and developments that will enhance this city that we love, while also continuing the Boyle legacy of creating projects that become tomorrow’s classics and stand the test of time.

So, in short, come on over y’all. There’s plenty waiting over here for you in Nashville.

Recent News

The Next Generation: Ronnie Grisanti’s at Regalia

September 25, 2018

The Commercial Appeal September 25, 2018 The new Ronnie Grisanti’s is a labor of love. “I knew my father wanted one more restaurant. I had to do this for him,” said chef and owner Judd Grisanti with tears in his eyes. The Grisanti family has been serving its beloved Northern Italian fare in Memphis for more […]

Scorecard: Dave Ramsey outlines company’s future at groundbreaking for new HQ

July 13, 2018

Nashville Business Journal July 13, 2018 Scorecard checks back on our headlines from a year ago. Then: In July 2017, personal finance guru Dave Ramsey broke ground on Ramsey Solutions’ new 47-acre home. Ramsey paid $10.2 million in cash for the acreage in Williamson County’s Berry Farms development in 2015 and said he would pay […]

Central BBQ goes to Nashville, changes signs

July 12, 2018

Memphis Commercial Appeal July 12, 2018 The fruits of a new partnership announced more than a year ago involving Central BBQ are now sprouting. The owners announced the long-awaited fourth Central BBQ — at 6201 Poplar where LYFE Kitchen once operated — should open by early August. The other two developments: A fifth Central BBQ […]

Spec Home Started on Lot 43 at Twin Lakes of Piperton

Dickens Builders has started a new spec home on lot 43 at Boyle’s Twin Lakes of Piperton.  Elevation looks great!  Contact Chris Dickens at (901) 766-4236 for more information.

Recent News

The Next Generation: Ronnie Grisanti’s at Regalia

September 25, 2018

The Commercial Appeal September 25, 2018 The new Ronnie Grisanti’s is a labor of love. “I knew my father wanted one more restaurant. I had to do this for him,” said chef and owner Judd Grisanti with tears in his eyes. The Grisanti family has been serving its beloved Northern Italian fare in Memphis for more […]

Scorecard: Dave Ramsey outlines company’s future at groundbreaking for new HQ

July 13, 2018

Nashville Business Journal July 13, 2018 Scorecard checks back on our headlines from a year ago. Then: In July 2017, personal finance guru Dave Ramsey broke ground on Ramsey Solutions’ new 47-acre home. Ramsey paid $10.2 million in cash for the acreage in Williamson County’s Berry Farms development in 2015 and said he would pay […]

Central BBQ goes to Nashville, changes signs

July 12, 2018

Memphis Commercial Appeal July 12, 2018 The fruits of a new partnership announced more than a year ago involving Central BBQ are now sprouting. The owners announced the long-awaited fourth Central BBQ — at 6201 Poplar where LYFE Kitchen once operated — should open by early August. The other two developments: A fifth Central BBQ […]

Boyle Welcomes Renshaw Properties to Ridgeway Center

Boyle welcomes new office tenant Bob Renshaw of Renshaw Properties to 5865 Ridgeway Center Parkway in Ridgeway Center at Poplar Avenue and I-240.

Recent News

The Next Generation: Ronnie Grisanti’s at Regalia

September 25, 2018

The Commercial Appeal September 25, 2018 The new Ronnie Grisanti’s is a labor of love. “I knew my father wanted one more restaurant. I had to do this for him,” said chef and owner Judd Grisanti with tears in his eyes. The Grisanti family has been serving its beloved Northern Italian fare in Memphis for more […]

Scorecard: Dave Ramsey outlines company’s future at groundbreaking for new HQ

July 13, 2018

Nashville Business Journal July 13, 2018 Scorecard checks back on our headlines from a year ago. Then: In July 2017, personal finance guru Dave Ramsey broke ground on Ramsey Solutions’ new 47-acre home. Ramsey paid $10.2 million in cash for the acreage in Williamson County’s Berry Farms development in 2015 and said he would pay […]

Central BBQ goes to Nashville, changes signs

July 12, 2018

Memphis Commercial Appeal July 12, 2018 The fruits of a new partnership announced more than a year ago involving Central BBQ are now sprouting. The owners announced the long-awaited fourth Central BBQ — at 6201 Poplar where LYFE Kitchen once operated — should open by early August. The other two developments: A fifth Central BBQ […]

Carousel Industries Expanding at Ridgeway Center

Boyle is pleased to announce that longtime office tenant, Carousel Industries, is expanding at mixed-used community Ridgeway Center at Poplar Avenue & I-240.  Carousel is moving from 1000 Ridgeway Loop to 850 Ridgelake Boulevard.

Recent News

The Next Generation: Ronnie Grisanti’s at Regalia

September 25, 2018

The Commercial Appeal September 25, 2018 The new Ronnie Grisanti’s is a labor of love. “I knew my father wanted one more restaurant. I had to do this for him,” said chef and owner Judd Grisanti with tears in his eyes. The Grisanti family has been serving its beloved Northern Italian fare in Memphis for more […]

Scorecard: Dave Ramsey outlines company’s future at groundbreaking for new HQ

July 13, 2018

Nashville Business Journal July 13, 2018 Scorecard checks back on our headlines from a year ago. Then: In July 2017, personal finance guru Dave Ramsey broke ground on Ramsey Solutions’ new 47-acre home. Ramsey paid $10.2 million in cash for the acreage in Williamson County’s Berry Farms development in 2015 and said he would pay […]

Central BBQ goes to Nashville, changes signs

July 12, 2018

Memphis Commercial Appeal July 12, 2018 The fruits of a new partnership announced more than a year ago involving Central BBQ are now sprouting. The owners announced the long-awaited fourth Central BBQ — at 6201 Poplar where LYFE Kitchen once operated — should open by early August. The other two developments: A fifth Central BBQ […]

Lot 53 at Wynstone Mill SOLD!

Lot 53 market home at Wynstone Mill at Schilling Farms SOLD to the Cummins family!! Home will be finished in August!

Recent News

The Next Generation: Ronnie Grisanti’s at Regalia

September 25, 2018

The Commercial Appeal September 25, 2018 The new Ronnie Grisanti’s is a labor of love. “I knew my father wanted one more restaurant. I had to do this for him,” said chef and owner Judd Grisanti with tears in his eyes. The Grisanti family has been serving its beloved Northern Italian fare in Memphis for more […]

Scorecard: Dave Ramsey outlines company’s future at groundbreaking for new HQ

July 13, 2018

Nashville Business Journal July 13, 2018 Scorecard checks back on our headlines from a year ago. Then: In July 2017, personal finance guru Dave Ramsey broke ground on Ramsey Solutions’ new 47-acre home. Ramsey paid $10.2 million in cash for the acreage in Williamson County’s Berry Farms development in 2015 and said he would pay […]

Central BBQ goes to Nashville, changes signs

July 12, 2018

Memphis Commercial Appeal July 12, 2018 The fruits of a new partnership announced more than a year ago involving Central BBQ are now sprouting. The owners announced the long-awaited fourth Central BBQ — at 6201 Poplar where LYFE Kitchen once operated — should open by early August. The other two developments: A fifth Central BBQ […]

Blair Brown Builds Custom Home at Spring Creek Ranch

home sites available at Boyle’s upscale residential community in the Collierville Reserve.  Spring Creek Ranch is close to great schools including St. George’s and Briarcrest and offers amenities such as a community pool, walking trails, and tennis courts.

Recent News

The Next Generation: Ronnie Grisanti’s at Regalia

September 25, 2018

The Commercial Appeal September 25, 2018 The new Ronnie Grisanti’s is a labor of love. “I knew my father wanted one more restaurant. I had to do this for him,” said chef and owner Judd Grisanti with tears in his eyes. The Grisanti family has been serving its beloved Northern Italian fare in Memphis for more […]

Scorecard: Dave Ramsey outlines company’s future at groundbreaking for new HQ

July 13, 2018

Nashville Business Journal July 13, 2018 Scorecard checks back on our headlines from a year ago. Then: In July 2017, personal finance guru Dave Ramsey broke ground on Ramsey Solutions’ new 47-acre home. Ramsey paid $10.2 million in cash for the acreage in Williamson County’s Berry Farms development in 2015 and said he would pay […]

Central BBQ goes to Nashville, changes signs

July 12, 2018

Memphis Commercial Appeal July 12, 2018 The fruits of a new partnership announced more than a year ago involving Central BBQ are now sprouting. The owners announced the long-awaited fourth Central BBQ — at 6201 Poplar where LYFE Kitchen once operated — should open by early August. The other two developments: A fifth Central BBQ […]

Tayloe Company Building Custom Home at Spring Creek Ranch

The Tayloe Company is building this custom home at Boyle’s Spring Creek Ranch community in the Collierville Reserve.  They could build one for you, too.  Contact Gary Thompson at Boyle at (901) 766-4246 about custom home sites available at this upscale residential community with a pool and pool house, walking trails, and tennis courts. 

Recent News

The Next Generation: Ronnie Grisanti’s at Regalia

September 25, 2018

The Commercial Appeal September 25, 2018 The new Ronnie Grisanti’s is a labor of love. “I knew my father wanted one more restaurant. I had to do this for him,” said chef and owner Judd Grisanti with tears in his eyes. The Grisanti family has been serving its beloved Northern Italian fare in Memphis for more […]

Scorecard: Dave Ramsey outlines company’s future at groundbreaking for new HQ

July 13, 2018

Nashville Business Journal July 13, 2018 Scorecard checks back on our headlines from a year ago. Then: In July 2017, personal finance guru Dave Ramsey broke ground on Ramsey Solutions’ new 47-acre home. Ramsey paid $10.2 million in cash for the acreage in Williamson County’s Berry Farms development in 2015 and said he would pay […]

Central BBQ goes to Nashville, changes signs

July 12, 2018

Memphis Commercial Appeal July 12, 2018 The fruits of a new partnership announced more than a year ago involving Central BBQ are now sprouting. The owners announced the long-awaited fourth Central BBQ — at 6201 Poplar where LYFE Kitchen once operated — should open by early August. The other two developments: A fifth Central BBQ […]